Please be sure someone is home to accept shipment in the warmer months. Although shelf stable, cakes should never be left to sit outside in the direct heat/sun.
If cakes will not be served the day of arrival, it is recommended that they be transferred into an airtight container and stored in the freezer until ready to serve. When ready to serve, thaw cakes at room temperature loosely covered for two to three hours.
1 -2 business days
2 - 5 business days
100% Whole Wheat Flour, All Natural Unsalted Peanut Butter, Raw & Unfiltered Honey, Organic Cold-Pressed Coconut Oil, Egg, Baking Soda
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